If it’s Seattle, it Must be the Ichiroll… June 9, 2008
Posted by Jake Price in MLB.Tags: baseball, food, sports, stadium eats
trackback
The New York Times has finally produced the definitive guide for the baseball fan, a culinary scorecard for all thirty major league stadiums. Some will be obvious (go for bratwurst in Milwaukee, fajita in Houston, Nathan’s hot dog in Shea), some rather more surprising (the cheese steaks in Philly apparently leave a lot to be desired, as does Atlanta’s BBQ), and, if this guide is accurate, some commiserations are in order for White Sox fans. Now, that’s what I call proper sports journalism… Check out the comments section of the related article as well for more tips for what to ingest and what to avoid.
Jake Price
bigtexan
Comments»
No comments yet — be the first.